26CM SPLATTER GUARD2

As I mentioned above, it does prevent oil splashes, but the fine oil splashes still fly around and you still need to clean up the area.

It stands up by itself, and I also like the fact that I can hold it together with the lid of the frying pan.

I had been using a pan with a long handle, but when I replaced my tempura pan, the size didn't match, so I bought this one after reading the negative reviews. The reviews said that the handle would get hot and that it would get sticky with oil, but when I used it to fry food for my family of four, the handle never got hot. I wasn't worried about it getting sticky with oil either. There may be cases in the future where I'm concerned about this, but it seems like both problems can be solved by using kitchen paper or pot holders, so I think I made the right choice by choosing this product, which is compact and easy to stand up, and is more comfortable and stress-free than previous products. By the way, I thought that the new type of handle, which is long and can be stood up, is a little unstable. If you're concerned about this, I think it's better to try it out in a store.

I bought a cheap oil screen before, but the mesh was too big and the oil splattered everywhere, so I ended up not using it. When I went to Nitori to look for another product, I happened to find this one, and since the reviews were good, I bought it. I was very impressed when I tried it out, as there was no splattering at all even when I heated the garlic in a tube! There were also reviews saying that the metal handle would get hot, so I'm careful about that when I use it. I wish I had bought it earlier.

I bought a 30cm oil splash guard from a 100 yen shop at first. However, it was too big for my 24cm frying pan and it was difficult to use. It can be stood up, and because the mesh is fine, there is less oil splashing on the stove. So there is also less dirt on the exhaust fan.